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CHEMISTRY AND WORLD FOOD SUPPLIES
THE NEW FRONTIERS - CHEMRAWN II

Leslie Shemilt

CHEMISTRY AND WORLD FOOD SUPPLIES
THE NEW FRONTIERS - CHEMRAWN II

ISBN: 0-08-029242-9

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Τιμή "Αίθρας"

€ 44,00

€ 35,00

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Chemical Research Applied to World Needs

Chemistry and Food

Pergamon Press

680

17 x 25,5

Απρίλιος 1983

Μαλακό

Αγγλικά

Invited Papers Presented at the International Conference on Chemistry and World Food Supplies, Manila, Philippines, 6-10 December 1982.


Contents:

Soil and Crop Management for Efficient Use of Water and Nutrients

Integrated Approaches to Pest Management

The Role of Chemistry and Biochemistry in Improving Animal Production Systems

Contributions of Chemistry and Biohemistry to Developing New and Improved Food Sources

Chemistry and Biochemistry in the Processing and Storage of Food

Chemistry in the Assessment and Controlo of the Food Supply

The Forward Edge

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